Chef's Recommendation
Masala
Chicken Tikka or lamb tikka cooked in popular homemade sauce made with plum tomatoes, with mixed spice. Sugar, fresh cream & mix nut powder. Topped with Almond Flakes. Very Mild
Shatkora Delight
Coming from the Sylhet region of Bangladesh, using the great fragrance of the Shatkora. Lamb or chicken
Murgh-E-Khazana
Breast of chicken, cooked with mild spice and honey in a creamy sauce
Murgh Sabzi Khana
Chicken stir-fried with capsicum, tomatoes & bhindi with aromatic spices
Luari Mangsho
Strongly spiced, medium hot lamb dish, cooked with tomatoes, green peppers and fresh coriander
Moshori
Cooked with lentils & cream. A sweet flavour with coriander & garlic
Garlic Chilli
Chicken tikka in garlic flakes with pepper, tomatoes, coriander & chilli pickle
Special Bhuna Gosht
Lamb seasoned with fresh herbs & spices. Highly recommended. Fairly hot. A very popular dish on our menu